Recipe of Ultimate Gumbo

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Ultimate Gumbo. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gumbo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gumbo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gumbo is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gumbo estimated approx 45 mins.

To begin with this particular recipe, we must first prepare a few components. You can have Gumbo using 15 ingredients and 3 steps. Here is how you cook it.

Great for a nice cold day

Ingredients and spices that need to be Make ready to make Gumbo:

1. 1/2 stick butter unsalted
2. 1/4 cup All purpose flour
3. Andoule Sausage
4. 1 lb Peeled devine Shrimp
5. 8 oz Frozen Corn
6. 4 Ribs Celery diced
7. 1 Large onion diced
8. 1 tablespoon Ground black pepper
9. 1 Large Bell Pepper
10. 2 Jalapenos diced
11. 1 oz Kosher salt
12. 1/2 lb Chicken breast diced
13. 2 cups Chicken stock
14. 1 tablespoon Cayenne pepper
15. 3 cloves Garlic chopped

Instructions to make to make Gumbo

1. Melt butter and add flour to make your roux. Cook down to darken
2. In a separate pan on medium heat render Andoule sausage set aside. Add onion, celery, jalapeno and bell pepper cook until translucent.
3. Add stock to the roux along with the vegetable mixture and add shrimp, and chicken. Let it cook and simmer until chicken is tender and shrimp is pink. Serve over rice.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Ultimate Gumbo. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!