Step-by-Step Guide to Make Quick Brads oyster po boy wrap

Hey everyone, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Any-night-of-the-week Brads oyster po boy wrap. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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As for the number of servings that can be served to make Brads oyster po boy wrap is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Brads oyster po boy wrap using 12 ingredients and 6 steps. Here is how you can achieve it.

This sounded good to me, but I'm trying to cut back on my carb intake. So I used Flatbread instead of a big sub roll. Came out very good.

Ingredients and spices that need to be Make ready to make Brads oyster po boy wrap:

1. 12 oysters, shucked
2. 1/2 cup flour
3. 1/2 cup white corn meal
4. 2 tbs Cajun seasoning
5. Flatbread
6. Toppings
7. Tartar sauce
8. Shredded cheddar cheese
9. Lettuce
10. Sliced onion
11. Sliced tomatoes
12. Sliced avocado

Instructions to make to make Brads oyster po boy wrap

1. Mix flour, cornmeal, and spices in a ziplock bag.
2. Heat deep fryer to. 360 degrees.
3. Heat a dry frying pan to medium heat.
4. Place oysters in bag. Reseal and shake to coat oysters evenly. Carefully drop in fryer 6 at a time. Fry 3-4 minutes. When golden brown, remove and drain on paper towels
5. Meanwhile, toast bread in pan. Bread should toast to just golden brown.
6. Add desired toppings to bread then add oysters. Serve immediately. Enjoy.

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So that's going to wrap this up with this exceptional food Recipe of Speedy Brads oyster po boy wrap. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!