Step-by-Step Guide to Prepare Perfect Stir fried pork with Enoki Mushroom and Young Corn

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, Recipe of Favorite Stir fried pork with Enoki Mushroom and Young Corn. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Stir fried pork with Enoki Mushroom and Young Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir fried pork with Enoki Mushroom and Young Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can cook Stir fried pork with Enoki Mushroom and Young Corn using 12 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Stir fried pork with Enoki Mushroom and Young Corn:

1. 5 clove Garlic
2. 1 large Onion
3. 1 can Young Corn
4. 1/2 cup cornstarch
5. 1 tbsp Light soy sauce
6. 1 tbsp Dark soy sauce
7. 1 tbsp Garlic powder
8. 100 grams enoki mushroom
9. 2 pinch Salt and Pepper
10. 1 tbsp Sugar
11. 1/2 kg Pork
12. 1/2 cup Cooking oil or Olive oil

Steps to make to make Stir fried pork with Enoki Mushroom and Young Corn

1. Fry pork then set aside
2. Caramelize onion and garlic then put fried pork then simmer for 2 minutes
3. Put in young corn, soy sauce, sugar, garlic powder stir and simmer for 10 secs
4. Add enoki mushroom and corn starch. mix mix mix until mushroom is cooked and voila

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So that's going to wrap this up for this exceptional food Recipe of Award-winning Stir fried pork with Enoki Mushroom and Young Corn. Thank you very much for your time. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!