Recipe of Any-night-of-the-week Ramen

Hello everybody, hope you're having an incredible day today. Today, we're going to make a special dish, How to Make Quick Ramen. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ramen, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ramen delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Ramen estimated approx 10 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Ramen using 8 ingredients and 1 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Ramen:

1. Cooked ramen
2. 3/4 cup tofu puffs
3. 4 cups stock, boiling
4. 1/2 cup whole kernel corn
5. 1 egg, boiled + sliced
6. Vegetarian chicken slices, cooked
7. 1 oz wakame
8. Scallions, chopped (optional)

Instructions to make to make Ramen

1. Divide cooked ramen into bowls. Pour in hot stock. Top with remaining ingredients.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Ramen. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!