Steps to Make Quick Spicy Ham and Hominy Chowder

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Quick Spicy Ham and Hominy Chowder. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Spicy Ham and Hominy Chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spicy Ham and Hominy Chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Spicy Ham and Hominy Chowder estimated approx 30 mins.
To get started with this particular recipe, we have to prepare a few components. You can have Spicy Ham and Hominy Chowder using 15 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Spicy Ham and Hominy Chowder:
- 4 oz bacon
- 2 diced, celery
- 1 onion, chopped
- 1 can hominy
- 1 lb cubed, ham
- 2 peppers, different colors
- 2 serranos
- 4 cup chicken broth
- 1 cilantro
- 1 savory
- 1 herb de provence
- 1 ground black pepper
- 1 seasoning salt
- 1/2 quart half and half
- 1 cup instant potatoes
Instructions to make to make Spicy Ham and Hominy Chowder
- Dice and cook bacon until slightly crisp, drain off most of the grease
- Add celery and onion, saute a couple of minutes and then add the peppers and serranos
- Once all of the vegetables are 2/3 cooked had the ham, the broth, drained hominy and seasonings. Make sure the liguid covers the other ingredients. If it does not add more broth or water.
- Once hot, add the half and half, and the instant potatoes. Depending upon the brand adjust the amount of instant potatoes.
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So that is going to wrap this up with this special food Step-by-Step Guide to Make Award-winning Spicy Ham and Hominy Chowder. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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