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Recipe of Speedy Corn Chowder

Corn Chowder

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Ultimate Corn Chowder. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Corn Chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Corn Chowder using 14 ingredients and 8 steps. Here is how you can achieve it.

Serve with fresh bread and a green salad.

Ingredients and spices that need to be Prepare to make Corn Chowder:

  1. 3 slice Bacon
  2. 4 1/2 tbsp Chopped onion
  3. 3/4 cup Celery, chopped
  4. 4 1/2 tbsp Green or red pepper, chopped (optional)
  5. 3 cup Water
  6. 1 1/2 cup Raw peeled potatoes, chopped
  7. 3/4 tsp Salt
  8. 1 tsp Paprika
  9. 4 1/2 tbsp Flour
  10. 1/4 cup Milk
  11. 2 1/2 cup Milk
  12. 2 can Whole kernel corn (17 ounces)
  13. 1 can Cream-style corn (17 ounces)
  14. 1 large Bay leaf (remove before serving)

Instructions to make to make Corn Chowder

  1. In a large pot, slowly fry bacon.
  2. Add onion, celery, and pepper; sauté until golden brown.
  3. Drain off excess grease.
  4. Add water, potatoes, salt, paprika, and bay leaf; simmer until potatoes are done (20 minutes).
  5. Combine flour with 1/4 cup milk in measuring cup to make paste (add more flour or milk if necessary).
  6. Add blended paste to potato sauce pot mixture.
  7. Add rest of milk and corn.
  8. Stir constantly and simmer for 5 minutes. DO NOT BOIL!!

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So that's going to wrap it up with this special food Steps to Prepare Ultimate Corn Chowder. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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