Easiest Way to Prepare Super Quick Homemade Leek & Corn Chowder

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, How to Make Favorite Leek & Corn Chowder. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Leek & Corn Chowder, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leek & Corn Chowder delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Leek & Corn Chowder estimated approx 25 mins.
To get started with this particular recipe, we have to first prepare a few components. You can cook Leek & Corn Chowder using 13 ingredients and 1 steps. Here is how you cook that.
Ingredients and spices that need to be Prepare to make Leek & Corn Chowder:
- 1 stalk leek, chopped
- 1/2 onion, chopped
- 1 clove garlic, minced
- 1 oz cooking wine
- 1 tbsp buttter
- 1 tbsp flour
- Salt and pepper to taste
- 4 cups milk
- 2 bay leaves
- 1 tsp thyme
- 1/2 cup corn kernel
- 2 potatoes, peeled + cubed
- Dash parsley
Steps to make to make Leek & Corn Chowder
- In a food processor, combine onions, garlic, and leeks. Heat butter in stock pot and pour in mixture. Cook for approximately 5 minutes until soften. Add cooking wine. Stir in flour, salt, and pepper to taste. Gradually whisk in milk. Combine thoroughly. Add remaining ingredients and bring to a boil. Cook until potatoes are tender and soup reduces to desire consistency.
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So that is going to wrap this up with this special food How to Make Award-winning Leek & Corn Chowder. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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