How to Prepare Perfect Restaurant style paalak sweet corn.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Award-winning Restaurant style paalak sweet corn. . One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Restaurant style paalak sweet corn. , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Restaurant style paalak sweet corn. delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Restaurant style paalak sweet corn. using 14 ingredients and 7 steps. Here is how you can achieve that.
#Greenveg Easily make delicious restaurant style palak sweet corn at home in just few minutes which would be liked by everyone
Ingredients and spices that need to be Make ready to make Restaurant style paalak sweet corn. :
- 1 tbsp butter
- 2 chopped onions
- 1 tsp Grated ginger
- 1/2 cup Tomato Puree (puree of 3 tomatoes and 3 green chillies)
- 1.5 tsp salt
- 1/2 tsp chaat masala
- 1/2 tsp turmeric powder
- 1/2 tsp red chilli powder
- 1/2 tsp garam masala
- 1 bunch spinach (puree)
- 15-20 cashew nuts paste
- 3 tsp fresh cream
- 1 bowl frozen sweet corn
- 2 tsp cream for garnishing
Instructions to make to make Restaurant style paalak sweet corn.
- Add butter to pan and let it melt
- Add onions and saute for 3-4 minutes
- Add grated ginger and tomato puree and saute for 3-4 minutes
- Add spices and then add spinach puree
- Add cashew nut paste, fresh cream and sweet corns
- Cook for 5-7 minutes
- Palak sweet corn is ready. Garnish with sweet corns and fresh cream/butter. Serve hot.
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So that is going to wrap this up for this special food Easiest Way to Prepare Quick Restaurant style paalak sweet corn. . Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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