Recipe of Speedy Crispy corns

Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Crispy corns. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Crispy corns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crispy corns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can have Crispy corns using 9 ingredients and 3 steps. Here is how you can achieve that.

Super snacks serve as side dish

Ingredients and spices that need to be Make ready to make Crispy corns:

1. 125 gms corn tin
2. 1 small onion
3. 4 tsp cornflour
4. as per taste Salt
5. 1 tsp red chilli powder
6. 1 tsp amchur mango powder
7. 1 tsp chaat masala powder
8. as required Oil (for frying)
9. 1 bunch coriander leaves

Steps to make to make Crispy corns

1. Take tin corns or else boil the corns,add cornflour and salt mix well and refrigerate 15 mins.Then fry in oil
2. After frying add red chilli powder,mango powder, chaat masala powder, chopped onion and coriander leaves.Mix it well and serve it.
3. Enjoy with family and friends.

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So that is going to wrap it up for this special food Recipe of Perfect Crispy corns. Thank you very much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!