Steps to Prepare Speedy Green Lentil Soup

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Green Lentil Soup. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Green Lentil Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Green Lentil Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Green Lentil Soup using 16 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Green Lentil Soup:

1. 1 Red bell pepper
2. 1 White or yellow onion
3. 3-4 Whole chives
4. 1 teaspoon cumin
5. 2.5 pounds or 3g of Green lentils
6. to taste Salt
7. 5 cloves garlic (optional)
8. 1 tomato or tomato paste (preferably without peel)
9. Water to cover ingredients
10. 1 tbsp Chicken bouillon (optional)
11. 2 tbsp Sofrito cooking base
12. 1/4 cup Green peas
13. 1/4 cup diced peeled carrots
14. 1/2 cup green beans
15. 1/2-1 cup yellow squash (calabaza)
16. 1/4 cup sweet corn

Steps to make to make Green Lentil Soup

1. Rinse lentils then add to pot with enough water to cover completely.
2. Add red pepper (roughly chopped in large pieces), onion (cut in half), garlic, chicken bouillon, whole chives, tomato (whole or paste), salt
3. Stir, combing ingredients then Bring to a simmer, cover, and let cook for 20 minutes.
4. After 20 minutes, lower flame to Med low and remove onion, whole tomato, chives, and red pepper from pot and set aside to mix in blender.
5. Stir lentils and taste water to check if desired salt level has been achieved. If not, we can add more salt after blending remaining ingredients.
6. Take ingredients we set aside (red pepper, tomato, chives, onion) and add to blender (or food processor) and make a purée with these ingredients. Add salt if desired then add purée back to lentils stirring to combine and simmer on medium for another 20 minutes or until lentils are at desired tenderness.
7. Serve with rice or bread!

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Favorite Green Lentil Soup. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!